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Borlotti bean spread
100% plant-based product
Fermented food product
No exotic oils or synthetic additives
Our development department has invented a fermented and universally neutral spread.
The basic building block of our spread - borlotti beans - comes from Umbria, Italy.
It is suitable for all generations, especially families.
Water, rapeseed oil 17.8%*, borlotti beans*, mustard seeds*, horseradish*, garlic*, salt, lactic acid bacteria. (*from organic production)
Allergens: Possible traces of gluten, lupine, sesame and celery.
Average nutritional value per 100g: Energy value 849kJ/203 kcal, fat 18.7g, of which saturated fat 1.3g, carbohydrates 6.5g, of which sugars 0.3g, dietary fiber 2.5g, protein 2.8g, salt 1.5g
Bean is best when spread thickly on well-toasted bread or toast.
The expiration date is indicated on the product. This product is pasteurized. Store in a refrigerator at a temperature of up to +7°C. After opening, use within one week.
