Some of them are necessary for the functioning of the site, but you can decide about others.
We're giving the art of delicatessen a modern set of values. To be kind to animals. Respect the planet. And support your health with exceptional ingredients.
With so many animal alternatives out there, we are decided to let the plants speak for themselves.
Smoky buckwheat roller
Smoky buckwheat roller perfect for pizza, sandwiches, or a plant-based charcuterie board.
Fermented chickpea block
A creamy versatile companion. Made from fermented chickpeas.
Processing that's good for you Ancient techniques like fermentation and dehydration develop bold flavors, without artificial additives. They also better preserve the naturally present nutrients.
Farm to fork We buy directly from organic and regenerative farms. 99% within 1000km of Grashka headquarters.
Climate-resilient crops We use low-input and low-impact crops like hemp, buckwheat, chickpea, and mushroom.
Few ingredients. Tons of benefits. We use simple recipes based on wholesome superfoods packed with protein, fibre, and micronutrients.
"Excellent, innovative and uncomplicated."- A lover of simple pleasures
"Extraordinary flavour and texture. A quality and nutritious meal..."- A foodie with outstanding blood pressure
"Exceeds the category of alternatives."- A plant purest after our hearts
When you choose local, organic plant-foods over animal-foods you help preserve the environment, cut carbon, and protect your community from climate change.
This inspired us to start Grashka.
And luckily, we're not the only ones inspired.
Named most innovative and sustainable product by the Slovenian Institute of Nutrition
Organic agriculture of European Union
Named most innovative agricultural company
100% Organic & Non-GMO
Climate-resilient food system
99% ingredients within 1000 km
Look at that. You're first in line.
Fermented vegetables with Chinese cabbage, carrots and chili paste.